Learn how to use a commercial coffee machine to make all types of coffee. You will also learn the skills needed to work in hospitality including:
Taking orders
Serving customers
OH & S
Food handling practices
Mondays
9:30 am
- 11:30 am
20 October
- 1 December, 2025
(6 Weeks)
No class on 3 Nov
$60.00
Bookings and registrations close 2 weeks after commencement. If you are unable to register this term but would like to join the course in the following term, please use the link to register your interest: https://forms.gle/26VnZWDxZGvELy2DA