Join us for a flavourful journey into Thai cuisine as you will learn to make this winter wonder soup with Chef Oddie. Tom Yum Chicken balances hot and sour flavours with lemongrass, galangal, kaffir lime leaves along with chillies, tomato, coriander, lemon and fish sauce. Yum!
BYO takeaway container
Saturday
10:30 am
- 1:00 pm
16 August
$65.00
(Includes all ingredients)
Bookings and registrations close 2 weeks after commencement. If you are unable to register this term but would like to join the course in the following term, please use the link to register your interest: https://forms.gle/26VnZWDxZGvELy2DA
REFUND POLICY
Courses require minimum numbers to proceed. If we cancel a class you will receive a full refund.
If you withdraw from a class more that 5 business days before the start date, you will be eligible for a refund less a $10 administration fee.
No refunds will be issued for withdrawals made within 5 business days of the class start date.