Learn the skills you need to work in a hospitality setting. This course covers:
- Using a commercial coffee machine and making different types of coffee
- Taking orders
- Serving custoers
- OH & S
- Food handling practices
- Mondays 10.00am - 12.00pm
- Register your interest
- Cost: $55
Bookings and registrations close 3 weeks after commencement.
If you are unable to register this term but would like to join the course in the following term, please use the link to register your interest: https://forms.gle/26VnZWDxZGvELy2DA